GLASGOW’S LEADING COMMERCIAL KITCHEN VENTILATION CONSULTANCY
At Sigma EPD, we support clients in the planning and building warrant process. As specialists in environmental and planning compliance, we help ensure your project meets local authority requirements — from initial design to final approval. Contact us to get started.
BUILDING WARRANT APPLICATION SUPPORT
We work closely with architects, developers, and consultants to prepare the essential ventilation design documentation required for building warrant submissions. Our team provides expert input on:
Kitchen fumes
Commercial kitchens require strict controls in place to deal with fumes, grease and oils released from cooking processes. In designing bespoke extract systems for specific cooking procedures, we ensure these controls meet the criteria required for building warrants and planning.
Odour Control Systems
We assess your site and proposed operations to design effective odour mitigation strategies. This includes specifying extraction and filtration systems that comply with environmental standards and local authority expectations.
Noise Control Measures
Using detailed noise assessments, we develop sound attenuation plans tailored to the site and its surroundings. Whether it’s managing noise from ventilation systems, commercial kitchens, or plant equipment, we ensure your design aligns with regulatory limits.
ACCREDITED PLANNING DRAWINGS
As a registered member of the Building Engineering Services Association (BESA), Sigma EPD is authorised to prepare and submit planning designs and technical drawings for mechanical ventilation, odour control, and acoustic systems. Our BESA accreditation reflects our commitment to quality and compliance, giving planning officers and clients full confidence in our submissions.
IN-DEPTH ASSESSMENT AND PLANNING
Our commercial kitchen ventilation consultancy in Glasgow starts with fully understanding your kitchen’s unique operational requirements. We don’t just review equipment—we carefully assess workflow, cooking volume, space constraints, and environmental factors to recommend a system that improves efficiency, air quality, and overall kitchen performance. By tailoring solutions to your specific needs, Sigma EPD ensures your ventilation design is both practical and fully compliant with regulations. Get in touch with our team today to arrange a consultation and discover how we can help optimize your kitchen ventilation for safety, efficiency, and long-term cost savings.
TECHNICAL INSIGHT AND SYSTEM STRATEGY
As part of our ventilation consultancy, we provide detailed technical insight into airflow dynamics, extract efficiency, and noise management. Our experts guide you through system options, highlighting how each component—including kitchen ventilation fans and bespoke extract hoods—affects performance and sustainability. This strategic approach empowers you to make informed decisions that balance efficiency, cost, and environmental responsibility. We also provide recommendations that can future-proof your kitchen ventilation, helping your system adapt to evolving operational needs.
FREQUENTLY ASKED QUESTIONS (FAQs)
What does a commercial kitchen ventilation consultancy include?
A consultancy from Sigma EPD includes a full assessment of your kitchen’s ventilation needs, covering airflow analysis, extract system efficiency, odour and noise control, and regulatory compliance. We provide tailored recommendations for equipment, layout, and design to optimize performance and sustainability, ensuring your kitchen runs smoothly and efficiently.
How can Sigma EPD help my kitchen meet compliance standards?
Our experts guide you through building warrants and ventilation regulations, ensuring your system aligns with local and national standards. We provide detailed advice on extract systems, kitchen ventilation fans, and bespoke components to achieve full compliance, giving you peace of mind and confidence in your kitchen operations.
Can the consultancy help with improving energy efficiency?
Yes. We focus on environmentally friendly, best-in-class solutions, including EC fan technology, heat recovery systems, and optimised airflow design to reduce energy consumption while maintaining optimal kitchen performance. Our expert approach not only helps improve sustainability but also supports long-term cost savings for your business.
Is the consultancy suitable for both new installations and existing kitchens?
Absolutely. Whether you’re installing a new ventilation system or upgrading an existing one, our team provides expert advice and practical solutions tailored to your kitchen’s specific requirements. We ensure both efficiency and compliance are maintained, helping your commercial kitchen operate safely, sustainably, and at peak performance.
How do I schedule a consultation in Glasgow?
You can contact Sigma EPD via phone or email to arrange a consultation. Our team will work with you to assess your kitchen, discuss your requirements, and provide a tailored plan to improve ventilation performance and compliance, making the process simple and straightforward.
CONTACT OUR EXPERTS TODAY
If you are interested in our commercial kitchen consultancy services, get in touch with the team at Sigma Engineering Product Design Ltd in Irvine today.
CALL US: 01294 620031
EMAIL US: info@sigmaepd.com